Pork Sausagemeat

Pork Sausagemeat

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Home made traditional pork sausagemeat. Ideal for stuffing or forcemeats.

£2.00£4.00

Pork (68.00%), Water (18.00%), Rusk (12.00%): (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Salt (contains E535 anticaking agent) Ammonium Bicarbonate (E503ii) (process aid)), Seasoning (2.00%): (Salt, Rusk (Wheat flour (calcium carbonate, iron, niacin, thiamine) salt), Spices (white pepper, mace, ginger, coriander, nutmeg, pimento), Emulsifier E451, Preservative (Sulphite) E221, Flavour Enhancer E621, Antioxidant E300, Acid E330, Colour E120, Spice Extracts (Celery), Anticaking Agent E551)

ALLERGENS: Celery, E221, Rusk, Sulphite, Wheat